FBA Seminar Series: “Stand together or fall together: how the survival of neighboring restaurants matter?” by Prof. Bo ZHOU
Nov 14 | Thu
10:30-12:00 / E22-G013
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FBA Seminar Series: “Why should we try upcycled food? Investigating the relative importance of upcycled food attributes in conjoint studies” by Prof. YooHee HWANG GalleryFBA Seminar Series: “Why should we try upcycled food? Investigating the relative importance of upcycled food attributes in conjoint studies” by Prof. YooHee HWANG
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FBA Seminar Series: From “Rural China” to “Tourism China” Practical Exploration and Theoretical Innovation of Rural Tourism Development by Prof. Jiuxia SUN GalleryFBA Seminar Series: From “Rural China” to “Tourism China” Practical Exploration and Theoretical Innovation of Rural Tourism Development by Prof. Jiuxia SUN
FBA Seminar Series: “Do Hospitality Companies Benefit from Sustainability Practices? ” by Prof. Ka Yan, Elisa CHAN
Aug 30 | Fri
10:30-12:00 / E22-G013
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FBA Seminar Series: “The Interplay of Ad Headline-Keyword Congruence and Ad Position in Consumers’ Responses to Search Advertisements and Promoted Brands” by Prof. Daniel LEUNG GalleryFBA Seminar Series: “The Interplay of Ad Headline-Keyword Congruence and Ad Position in Consumers’ Responses to Search Advertisements and Promoted Brands” by Prof. Daniel LEUNG
FBA Seminar Series: “Service Technology: Sculpting Hospitality Interactions and Future Experiences” by Prof. Lu LU
Mar 28 | Thu
10:30-12:00 / E22-G015
FBA Seminar Series: “Has COVID-19 changed tourists’ behaviour?” by Prof. Haiyan SONG
Mar 01 | Fri
10:00-11:30 / E22-G015
FBA Seminar Series: “Information Technology Sociology & Research Implications in Tourism & Hospitality” by Prof. Dan WANG
Nov 09 | Thu
15:00 to 16:30 / E22-G015
FBA Seminar Series: “Emerging Issues in Person-Environment Fit and Human Resource Management in the Tourism Sector” by Prof. Yanjun GUAN
Nov 03 | Fri
10:00-11:30 / E22-G015
FBA Seminar Series: “Foodservice Business Research: Practical Implications and Broader Impacts” by Prof. Han WEN
Sep 28 | Thu
10:00-11:30 / E22-G015